EarthCamp Village – From Dream to Reality

The groundbreaking of the next phase in the permaculture design for the CSC landscape has gone underway this summer.  EarthCamp Village will consist of a series of shelters made mostly out of natural and recycled materials found close to Stelle, particularly clay.  These cabins made mostly from clay slip, clay brick and cob will provide luxury camping accommodations for those visiting or taking trainings here at CSC as well as provide a natural building demonstration site.  These structures will to help facilitate the concept of Agraria , living close to the land but not cut off from community.

Design-Build-Team-Dudley-Ernest-Randy-Hayden-Tim1CSC staff members, interns , friends, and various residents of Stelle have all contributed to this project taking it from the drawing board to a beautiful, in-progress, structure.

Pictured is the completed timber-framing sitting on a rubble trench with a cement bond beam.  Posing are 5 MIdwest Permaculture PDC graduates who took key roles in its construction.

Click here for a picture summary of the construction progress
of Earth-Shelter #1.

Midwest Permaculture (MWP)  has partnered with CSC to create the various structures. Plans for developing the rest of EarthCamp Village include designs such as this “hobbit hole”  among many others. 

Hobbit-Root-Cellar

Click Here
More Pics of Cute Cabins
Learn more about our plans for EarthCamp Village and to view pictures of other attractive cabins and their interiors.

CSC is excited to be on this journey of creating a physical representation of blending sustainable living and community that can serve for both education and everyday function. 

 

 

 

 

 

 

 

Upcoming Open Houses : Agraria – The Tiny-Village Concept

Agraria

Saturday, October 5th
Saturday, November 9th

Agraria?
It’s not suburbia…and it’s not living an isolated life on the farm either.  

It is combining the best of neighborly-suburban living with being on the farm. The ‘tiny-home’ concept is grabbing hold in America.  It’s time to apply permaculture thinking to the ‘tiny-village’ concept.

Bill Wilson will host this talk and lead a tour of the CSC land.

Open Houses  –  Saturdays, Oct. 5th and Nov. 9th —  10am – 3:30pm
10:00 amOrientation to CSC and Tour of Stelle Community
12:30 pmLUNCH
1:30 pm- 3:30pm:  Workshop on Agraria with Bill Wilson

 
Stelle Telephone Mutual Powered with Solar PanelsA.M. Orientation to CSC and Tour of Stelle Community
In the morning, we will take a walking tour of Stelle and show you some of the neighborhood’s examples of sustainable living–our wind turbine, solar-powered internet company, rain gardens, a permacultured yard, and more.  

Afternoon Workshop on Agraria – with Bill Wilson of Midwest Permaculture
What is it like to live in abundance and security? This will be an introduction to a lifestyle alternative — living close to the land, using natural building supplies and techniques, being mortgage free and having neighbors you cherish.  Bill will discuss how this might work and feel for the residents of such a place. 

CSC-Land-Midwest-Permaculture-Design

 The Permaculture Design for the CSC is an example of an Agrarian Life

bill wilson

Bill Wilson will host the afternoon workshop. He is a co-founder of Midwest Permaculture with his wife and partner Rebecca and has hosted and taught at over 40 Permaculture Design Courses.

He also teaches Advanced Permaculture Training and provides permaculture design services and consulting.

Join Bill as he draws from his 35 years of research and experience in community living and permaculture design centered on working with nature.   Bill will discuss how it is possible to live abundantly off the land in a way that builds soil and people.  It is certainly possible. It can be as simple as education, research, and the willingness to move toward the beat of a different drum.  

Suggested Donation and Registration
We appreciate your contributions of $10 for the morning tour and lunch and $15 for the afternoon workshop. If you are coming for just the afternoon workshop, please arrive before the workshop begins.

Space can be limited, so please call or email to reserve a spot. 
Email: [email protected]
Phone: (815) 256-2204

Why Plant a Food Forest? Internship Highlights Thinking Long-Term

To read what else the internship program staff and interns have been doing, see Midwest Permaculture’s blog update.

We still have a few seats remaining in our upcoming internship sessions.

Hayden and Ernest walk along newly planted berm, where, in 10-15 years, a fruit overstory will shade the same place.

Hayden and Ernest walk along newly planted berm, where, in 10-15 years, a fruit over-story will shade that same spot.

Our spring interns, along with the internship staff of Ernest, Hayden, and Megan, have been busy digging into Permaculture ideas — literally.  Over the course of three weeks, we have designed, ordered, prepared, and planted a linear food forest, a multi-story edible patch of groundcovers, shrubs, fruit/nut trees, and companion plants placed along a water-catching swale.  As the forest grows, these perennials will be a lasting contribution to our yearly local harvest and provide us with tons of extra raw materials such as firewood for rocket stoves or our own living mulch.

But why plant a food forest, when it won’t truly be a forest until 10-15 years from now?  Food forests are the ultimate in slow food; in our fast-paced and mobile culture, this design doesn’t appear to work for us as individuals.

1095488_af5c674bIn my (humble) opinion, it isn’t working today simply because we haven’t recently been thinking long-term.   Imagine if your parents had planted a few trees for you at birth.  By age 20, you’d have raw materials at your disposal.  Sure, it’s not a new car, but even if you just chop up the trees for firewood, your effort is minimal.  Nature did most of the work.

Besides the estimable value of raw materials growing out of thin air, our interns brainstormed other ways in which food forest planting is useful:

  • If you are an orchardist whose wish is to maintain a healthy and productive orchard, a food forest design is insurance.  Also, with multiple harvest-able products, you aren’t putting “all your eggs in one basket.”
  • Learning to design and start food forests is a learning experience in itself, and is best learned through doing.  You learn not only how to plant a food forest, but how to work with others, and how to imagine how a place can change over time.
  • In 5-10 years when the forest does start producing, the harvest will be much more meaningful and will less likely go to waste.

Permaculture isn’t about designing something to be unchanging and final–nature doesn’t work like that– but it is about designing something that will be useful through multiple stages of growth, and not only to oneself, but to all beings sharing the same environment.  We (the intern staff) hope that this exercise in thinking long-term will, in itself, have a long-term impact.

Slide3-640x480Click here to read more about our food forest design and why we are using it in our Permaculture Design for CSC’s 8.7 acres.

Come visit our newly-planted food forest (and see other exciting innovations!) here on June 8th.

June Open House: Permaculture Design Tour and Cob Building Intro

What’s it like to live, work, and play every day as a permaculturist?  See our design updates and learn to make some cob!
cob feet 2

This one-day Open House will be on June 8th, 10am-4:00pm.
In the morning, we will take a walking tour of town and show you some of the neighborhood’s examples of sustainable living–our wind turbine, rain gardens, and more.  In the afternoon, we will feature an introductory tour highlighting some of our recent work on the CSC landscape and including a cob-making tutorial.  And . . . stay overnight to take Midwest Permaculture’s Rocket Stove workshop on June 9th!

Schedule:
10:00 amINTRODUCTION
11:00 amWALKING TOUR OF THE TOWN
12:30 pmLUNCH
1:30 pm- 4:00pm:   PERAMCULTURE DESIGN TOUR AND COB INTRO
                              WITH
  MARY-KATE CARTER & HAYDEN WILSON
                              (meet at the Stelle community center)

We appreciate your contributions of $10 for the morning tour and lunch and $15 for the afternoon workshop. If you are coming for just the afternoon workshop, please arrive before the workshop begins.
 
Space can be limited, so please call or email to reserve a spot.  For more information on how to sign up, please click here.
Aerial-Master-CSC-Land-Midwest-Permaculture-Design

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Afternoon Workshop:
What’s it like to live, work, and play every day as a Permaculturist?
Our introductory tour and cob building intro will give you a glimpse into this world.

IMG_4996Mary-Kate Carter is a current intern who has been working to implement features of the permaculture design on the CSC property.  She will share our progress in the garden, pond, and chicken production, as well as her perspective in the continuing journey of building permaculture systems in the Midwest.  Mary-Kate is using her design skills from Austin Permaculture Guild (as well as Midwest Permaculture) in creating everything from chicken coops to food forests.

Midwest Permaculture’s resident intern Hayden Wilson will join us for the afternoon; Hayden has worked extensively in permaculture design and holds a Permaculture Teaching Certificate (more about Hayden can be found here).  

Hayden-3-Edit-226x300

Get an insider’s perspective on our internship and survey the giant leaps we’ve made in making our design a reality.  

We will tour CSC’s 8.7-acre landscape that adjoins Stelle, focusing on our new developments, including our newly-planted linear food forest, water harvesting via a solar pump, new mobile chicken tractor, and more!  We will also have a hands-on cob-making tutorial to show how we made our earthen oven from the ground beneath our feet!

Stay updated on what our interns are designing & building via our blog.

Stelle’s Annual Celebration of the Earth, May 5th

Hours:  10 a.m. – 4:00 p.m.
Regular Tours and Events

OLYMPUS DIGITAL CAMERAPlease join us for Stelle’s annual Celebration of the Earth this May 5th. As tradition goes, various members of our community wish to share and educate others of their gifts and talents that are recognized as being inspired or modeled after some of the wonderful patterns and processes that the Earth shares with us.

Tour of the Off-Grid Stelle Telephone Company -1:00pm
Tim Wilhelm manager of the Stelle Telephone Company and Professor of Renewable Energy Technologies at Kankakee Community College will give a history and overview of Stelle Telephone. Stelle Telephone was the first totally solar powered digital telephone exchange and the first solar powered internet service provider in the U.S.

Jon and June Haemes’ Straw Bale Home with PV tour! 2:00pm
A bit too far to walk but just 3 and a half mile drive, the Haemes’ home was the first straw bale home built in Illinois. Jon works for Trina Solar as a technical support manager. He used his solar powered work trailer to power all his tools used to build the home. About 30 residents of Stelle helped stack the straw bales in a single day. Jon will also talk abou the ARE 110 wind generator and its energy saving features.

Kids Garden and Pond Activities – All Day at the Pond
(Children should be accompanied by an adult)

This year we are bringing back a time-honored tradition of having family activities in the community garden. Here are the activities that are planned so far:

Kids' Activities

Kids’ Activities will be going on throughout the day in the garden.

  • Family Fishing
  • Seed Planting
  • Garden Art
  • Nature Hunt

Join us throughout the day in between our other programs.  The activities are all simple and low key, but the more the merrier.  We will request that parents accompany children 10 years and younger. (Only a limited number of families will be able to fish at one time since we are furnishing the cane poles)

  Continue reading

Warren Brush Tells Inspiring Tales of “Peace in Permaculture”

Warren Brush Poster

Midwest Permaculture and some of us CSC folks went up to Chicago to listen to Warren Brush of Quail Springs Permaculture talk about “Peace in Permaculture”. The MA Center of Chicago was our host at the Jane Addams Hull House Museum at University of Illinois Chicago.

It was exciting to meet some new permaculture folks from the Chicagoland Permaculture Meetup Group and it was equally exciting to see some friends that took some PDC courses here in Stelle. While the number of Permaculture folks are growing every year, the fact remains we are pretty spread out, and so it’s kind of strange to spot permaculturalists you know in public. Continue reading

The Shifting Baseline, Food Myth Busting, and Food Forests

I just thought I would share some interesting information on the Shifting Baseline Theory, Food Forests, and Food Myth Busting. I came across these individual videos today while doing some research and some dots were connected in my brain. Each of these videos are short, less than 10 minutes, and together they are very powerful and absolutely inspirational (at least to me). I will give a brief explanation of each video with links and then give some extra credit to those that produced them. Continue reading

Practicing Biodynamics: Pruning in January

Permaculture Observation Journal Entry #1, January 7th, 2013: Hayden and Ernest “Practicing Biodynamics: Pruning in January”

Today Hayden and I (Ernest) practiced pruning in the orchard. According to the North American Biodynamic Sowing and Planting Calendar “Dec. 26th to Jan 9th and Jan 23rd to Feb 5th is the Northern Transplanting Time. The Transplanting time is a good time for pruning fruit trees, vines, and hedges, with Fruit and Flower times being the preferred times for this work.”  Today, Monday the 7th until 2 pm central, was a flower time and a good time to be out in the orchard pruning. We are wanting to get ready for the January Orcharding Permablitz which will be during the next Northern Transplanting Time, on January 24th and perhaps the first half of the 25th if anyone is interested.

But for now, here is what we learned on our orcharding adventure today. Continue reading

January 24th Orchard Pruning Permablitz

This January the 24th, the Center for Sustainable Community will be hosting its monthly permablitz. We will be pruning and collecting scions in our community’s three-acre orchard. We will begin by reviewing some of the main principals of orcharding at 9 a.m., then begin pruning trees throughout the orchard. We will also demonstrate how to harvest scions and perform various grafting techniques. We will, of course, allow anyone who desires to harvest scions to take them back to their own communities for propagation. Continue reading

Preserving the fall harvest, Center for Sustainable Community Canning Kitchen

Here are photos of some of the first fall harvest vegetables that we preserved in the Center for Sustainable Community Canning Kitchen. We started off the season with storing strawberry corn kernels,canning tomatoes, beets, applesauce, BBQ sauce, sweet & sour sauce, chutney, and lots of peach jam. It was the first time that Megan and I had ever canned this much food from a garden. Enjoy the photos and if your ever in the neighborhood give us a call and come join us to share in the harvest!

Table of preserved food 2012

Strawberry Corn Kernels, Tomatoes, Chutney, Sweet & Sour Sauce, BBQ Sauce, Applesauce, & Beets

The Chutney, Sweet & Sour Sauce, and BBQ Sauce are all part of one recipe. With each recipe you preserve half of the ingredients and then add some new ingredients to what is left making a new sauce. Then you preserve half of those ingredients and add some new ones. We will definitely have to find more recipes like this. Continue reading